Saturday, September 26, 2020

Lemon-y Sorrel

With the advent of cool weather, French sorrel is reappearing in my herb garden. I cut some of its spinach-looking leaves and make a lemon-chicken-rice soup--without the lemon since my sweetie is allergic to citrus. Sorrel is a good substitute for that lemon-y taste.

Some people cannot tolerate what we might say--whether about politics or religion. We want to give them a taste of true kindness whether or not they are tolerant, whether or not they are kind to us. This is a steep practice.

My sweetie, who doesn't like sour tastes, enjoyed the sorrel soup.

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