I am racing to cook my way to the end of the vegetable garden. Every day i fill my harvest basket. My daily goal is to cook everything that's in it, adding ingredients from failed attempts of preceding days. After all, how do you cook a crisper drawer full of eggplant in one go? I divvy the eggplant into various recipes--Italian, Indian, Thai, Israeli, Lebanese.
In the process of cooking these volumes, i create more leftovers than we can possibly eat. So i freeze a big batch of potato-chard soup, chile verde (made with tomatilloes), corned beef & cabbage.
Next week i leave for 2 weeks of retreat. My sweetie has almost inured himself to this sort of abandonment (as he feels it). Every night while i'm gone, he pulls a contain of love out of the freezer and warms it up to nourish himself.
Intellectually he knows that i return a calmer, wiser person. He just needs a daily reminder of my care and concern for him. And his menu is actually quite extensive.
Wednesday, October 13, 2010
The Race to Cook My Way to the End of the Garden
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment