My friend Samantha took me to the Duke Gardens today. We practically swam through five terraces of daffodils and tulips. So much spring packed in to these gardens. I particularly liked the red ruffled kale tucked in with the pink tulips.
It took me many years to develop a taste for kale. It always tasted too green and nutritious.Then someone told me about kale chips, and i was hooked. I love kale chips and kale salad.
Mindfulness also seemed like one of those things that's "good for you" and therefore, boring. It took a few years for me to develop a taste for mindfulness and realize the subsequent calmness really felt pretty nice.
Now i love mindfulness. Especially when i'm eating kale chips.
Thursday, March 9, 2017
A Taste for What's Good for You
Labels:
daffodils,
kale,
kale chips,
mindfulness,
nutritious,
taste,
tulips
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