November's cold-weather crops still grow in the vegetable garden. The chard's ruddy cheeks invite me to pick its crisp leaves. The broccoli amazingly continues to send off side shoots, making it the longest-running crop of the year.
After years, and even decades of broccoli, this year a 5-month broccoli harvest has surprised me and pushed me beyond the usual broccoli recipes.
After years of meditation, your practice can take on a new vibrancy, ripening into tranquility as you harvest the benefits into your daily life.
Tuesday, November 9, 2010
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